I found it in an old book of recipes i'd written out years ago now, so can't remember where it came from, but it was lovely!
~Lemon Drizzle Cake~
Cake
4oz Margarine
6oz Sugar
6oz Self Raising Flour
1 tsp Baking Powder
2 Eggs
4 Tblspns Milk
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Grease and line 2 loaf tins, put all cake ingrediants in a mixing bowl, you can sieve the flour if you want to but for this cake I don't bother.
Bake at 180c (Gas mark 4) for 30 mins.
DrizzleBake at 180c (Gas mark 4) for 30 mins.
4oz Sugar
2 Tblspns Lemon Juice
Mix up the sugar and lemon together and pour/spoon over the cakes whilst still hot!
I removed the cakes from the loaf tins first and placed them on a sheet of greaseproof paper.
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Enjoy!
5 comments:
This is looking delicious and seems easy to make. Will try it. Thanks for sharing.
Thank you :)
Yes it was really easy to make, hope you enjoy it!
Would love to know how it goes! :)
Sure let you know when I am trying it but please give me some time as is too busy with my work and travelling this month.
I am travelling again next week to Hnagzhou for a week.
Thats fine, no rush!
Hope you have a nice and safe journey :)
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